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First draft of our logo Dead Snake Kitchen Brewery logo Harvested hops ready to be dried Brewing Quite a lot of hops was used this brew Key ingredients to brew a Wit Three different concentrations of elderberries More Black Mamba RIS is on the way Preparation of the grain for the jubilee brew The equipment is ready Add the rice husk Boiling has started Boiling has started Time to cool down the bre The euipment of #12 Time to bottle the jubilee brew First brew that was brewed on a wood stove Timo live in our garden The premiere of the brew A magical evening All good things finally ends